PERFECT PIZZA
Usually I don't feel comfortable bragging. Here I feel uncomfortable hiding the truth from you xD This is honestly the best pizza I have ever had and many friends said…
CASHEW MOZZARELLA
I tested cashew mozzarella recipes for about 5 years before I finally perfected it to this perfectly smooth and stringy melting taste of Italy and am very happy to share…
PELMENI
This very classic russian dish is one of many I fell in love with on first bite. This ultrathin delicate and slightly slippery dough filled with a savory and soft…
SAFFRANSPANNKAKA
Traditional Swiss 'Osterkuchen' or 'Osterfladen' is a tart filled with a sweet and airy rice pudding and raisins. Since not everyone likes raisins and not everyone likes to eat the…
HALVA PRALINES
Have you ever tried russian halva? If you haven't you really shouldn't wait any longer! It's a sweet and ever so slightly savory paste made from sunflower seeds. And I'm…
CREAMY CASHEW CHEESE
This creamy, perfectly spreadable cashew cheese is a real crowd pleaser. It's not only very easy to make but also way cheaper than a storebought one. People usually ask me…
FESTIVE RIGATONI BAKE
Looking for something new and exciting but just love pasta? This is it :) I'm really proud of this festive twist and especially of the very smooth and tangy mozzarella…
ENGLISH BREAKFAST STACK
For the days when you want a warming, comforting and filling breakfast. The hash browns - or 'Rösti' as we call this in Switzerland - are made from raw potatoes…
IMMUNE BOOSTER SHOT
So many of the anti-inflammatory and immune system boosting helpers go into this and big surprise: It tastes amazing!Drink it all the time - especially in the colder season. Preventing…
LIGHT ASIAN SLAW
All the colors, so much flavour. Lighter than other slaws because of no to very little mayonnaise. Enjoy the crunch party :) Light Asian Slaw Crunchy, fresh and vibrant food…