kristin | thefeastybeast

PERFECT PIZZA

Post Author:kristin
Post published:July 11, 2020
Post Category:All Seasons / Autumn / Festive / Lunch or Dinner / Main Course / Spring / Stunner Dinner / Summer / Winter
Post Comments:0 Comments

Usually I don't feel comfortable bragging. Here I feel uncomfortable hiding the truth from you xD This is honestly the best pizza I have ever had and many friends said…

CASHEW MOZZARELLA

Post Author:kristin
Post published:July 5, 2020
Post Category:All Seasons / Easy / Lunch or Dinner / Sauce / Starter or Side / Summer
Post Comments:1 Comment

I tested cashew mozzarella recipes for about 5 years before I finally perfected it to this perfectly smooth and stringy melting taste of Italy and am very happy to share…

PELMENI

Post Author:kristin
Post published:May 15, 2020
Post Category:All Seasons / Autumn / Lunch or Dinner / Main Course / Spring / Stunner Dinner / Summer / Winter
Post Comments:2 Comments

This very classic russian dish is one of many I fell in love with on first bite. This ultrathin delicate and slightly slippery dough filled with a savory and soft…

ASPARAGUS ON LIGHT MASH WITH CREAMY LEMON SAFFRON SAUCE

Post Author:kristin
Post published:April 25, 2020
Post Category:Lunch or Dinner / Main Course / Sauce / Spring
Post Comments:1 Comment

Spring on a plate. These flavors are all very light and fresh and complement each other perfectly. When I came up with this recipe I was so excited because I felt…

BÄRLAUCHZOPF

Post Author:kristin
Post published:April 7, 2020
Post Category:Breakfast / Brinner / brunch / Spring
Post Comments:0 Comments

Serve this for your easter brunch. Serve this on a regular Sunday for breakfast. Serve this on any day as anything. Doesn't matter. But make sure you make it! I…

SAFFRANSPANNKAKA

Post Author:kristin
Post published:April 4, 2020
Post Category:All Seasons / Autumn / Breakfast / Brinner / brunch / Festive / Lunch or Dinner / Main Course / Spring / Winter
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Traditional Swiss 'Osterkuchen' or 'Osterfladen' is a tart filled with a sweet and airy rice pudding and raisins. Since not everyone likes raisins and not everyone likes to eat the…

HALVA PRALINES

Post Author:kristin
Post published:February 12, 2020
Post Category:All Seasons / Autumn / Festive / Snack / Spring / Summer / Winter
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Have you ever tried russian halva? If you haven't you really shouldn't wait any longer! It's a sweet and ever so slightly savory paste made from sunflower seeds. And I'm…

CREAMY CASHEW CHEESE

Post Author:kristin
Post published:December 28, 2019
Post Category:All Seasons / Autumn / Breakfast / brunch / Easy / Lunch or Dinner / Snack / Spring / Starter or Side / Winter
Post Comments:5 Comments

This creamy, perfectly spreadable cashew cheese is a real crowd pleaser. It's not only very easy to make but also way cheaper than a storebought one. People usually ask me…

FESTIVE RIGATONI BAKE

Post Author:kristin
Post published:December 15, 2019
Post Category:All Seasons / Christmas / Festive / Lunch or Dinner / Main Course / Stunner Dinner / Thanksgiving / Winter
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Looking for something new and exciting but just love pasta? This is it :) I'm really proud of this festive twist and especially of the very smooth and tangy mozzarella…

BRUNSLI BALLS

Post Author:kristin
Post published:December 5, 2019
Post Category:Christmas / Festive / Sweets for my Sweet / Winter
Post Comments:0 Comments

So usually brunsli are really annyoing to make because they stick to your cookie cutters and then they brake when you try to move them and it's all very tiring. This…