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PELMENI

Post Author:kristin
Post published:May 15, 2020
Post Category:All Seasons / Autumn / Lunch or Dinner / Main Course / Spring / Stunner Dinner / Summer / Winter
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This very classic russian dish is one of many I fell in love with on first bite. This ultrathin delicate and slightly slippery dough filled with a savory and soft…

BÄRLAUCHZOPF

Post Author:kristin
Post published:April 7, 2020
Post Category:Breakfast / Brinner / brunch / Spring
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Serve this for your easter brunch. Serve this on a regular Sunday for breakfast. Serve this on any day as anything. Doesn't matter. But make sure you make it! I…

HALVA PRALINES

Post Author:kristin
Post published:February 12, 2020
Post Category:All Seasons / Autumn / Festive / Snack / Spring / Summer / Winter
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Have you ever tried russian halva? If you haven't you really shouldn't wait any longer! It's a sweet and ever so slightly savory paste made from sunflower seeds. And I'm…